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When it comes to food, San José has it all. From cozy spots to enjoy its rich coffee culture to upscale restaurants for a fancy dinner, the capital city's geographic location and cultural melting pot makes finding locations to enjoy Costa Rica’s eclectic cuisine an easy task.

Chifrijo is a typical Costa Rican dish made with pork, beans, rice and pico de gallo and is a popular dish at La Oveja Negra Restaurant Maria Esther Abissi / ϰϲʿ¼

La Oveja Negra

For the authentic Costa Rican experience, is the place to go. Enjoy the relaxed and rustic atmosphere while eating all kinds of traditional food like the classic chifrijo, made with rice, pork, beans and lemon or some plantain tortillas with mashed beans and pico de gallo (salsa). For beer fans, La Oveja Negra offers a wide selection of locally made artisan delights.

A gin and tonic is just one in a slew of cocktails featured at Apotecario © Getty Images
For a gin and tonic done right head over to Apotecario, located in the hip Barrio Escalante © Getty Images

Apotecario

Let yourself discover the charm of Barrio Escalante while drinking one of the best gin and tonics in town. is a casual place that offers live music every day, artisan-made food and cocktails. After dinner, take a leisurely walk around Barrio Escalante, it's the ideal way to fully enjoy the neighborhood and its 50 different types of restaurants, bars, coffee shops and one-of-a kind nightlife.

Restaurante Silvestre

Old Buildings in San José have a magic like no other and that’s what draws visitors to Restaurante Silvestre. Located in the heart of the city, in Barrio Amón, Silvestre is an old building made anew and transformed into a contemporary restaurant. The culture of Costa Rica is on display with every bite thanks to a menu that specializes in traditional seasonal flavors with an edgy take.

Café Miel

An old yellow house in the middle of the city with lots of stairs leads to a window full of desserts, really sweet coffee shakes and more than eight kinds of hot coffees. Cozy features colorful tables and wooden chairs where each room of the house has its own decor and personality, so the visitor can choose where to sit and how to enjoy a classic Torta Chilena with a cup of americano.

Feria Verde de Aranjuez

Feria Verde de Aranjuez (Green Fair) is a farmer’s market open on Saturday mornings. The market was created by local producers to bring together people from different walks of life to sell locally made food, organic products and through events and arts.

Gallo Pinto is a typical Costa Rican breakfast made of rice and beans. It's traditionally served with eggs © Maria Esther Abissi / ϰϲʿ¼
Arbol de Seda serves up a slew of vegetarian options including a traditional Costa Rican breakfast item – gallo pinto © Maria Esther Abissi / ϰϲʿ¼

Arbol de Seda

serves up comfort vegetarian food in its intimate setting. To get there, take one of the many buses from downtown San José to the Barrio Escalante neighborhood. The restaurant offers a variety of dining options beginning with a traditional Costa Rican breakfast of gallo pinto (rice and beans). There are also plantain and bean hamburgers, veggie-based meat, salads, sandwiches, vegetable soups and organic fruit smoothies.

ú

ú is located in the heart of Barrio Escalante inside a big, charming house with a terrace overlooking a garden and three different spaces for breakfast, lunch or dinner. The open concept restaurant features a handmade crafts store and a coffee shop, called Cafeoteca. The trees inside and the garden give a fresh and tropical atmosphere, ideal for a weekend brunch but also a private dinner.

Located in downtown San Jose, Azotea Calle 7 is an ideal place to grab a cocktail and enjoy the scenic view Maria Esther Abissi / ϰϲʿ¼
Azotea Calle 7 provides one of the best views of San José thanks to its swanky rooftop bar © Maria Esther Abissi / ϰϲʿ¼

Azotea Calle 7

There aren’t many rooftop bars in San José, but when the weather is just right, pay a visit to Azotea Calle 7. Located on the rooftop of Hotel Presidente in downtown San José, the bar provides fantastic views of the city. And if that’s not enough, Azotea Calle 7 has its own version of the chiliguaro, an authentic Costa Rican drink made with cacique guaro (a hard liquor), limes and hot sauce.

La Ventanita Meraki

La Ventanita Meraki (Meraki’s window) is that classic place where everyone ends up after a night of partying. La Ventanita is small spot with street food options at a good price. Located near La California, one of the hottest neighborhoods in town, the popular location is street food at its finest.

Patrons sit at one of the 13 bars located at El Mestizo in San Juan, Costa Rica Maria Esther Abissi / ϰϲʿ¼

El Mestizo

One location, 13 concepts. That’s what you can expect when you walk through ’s doors. Each ‘bar’ not only offers a mix of street food with a gourmet touch, but a unique bar-style design all its own.

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