It's said that people will fly across China to eat rabbit head (兔头, 迟ù迟ó耻) in Chengdu and this restaurant cooks it better than most. Order by the piece, kinda spicy (五香, 飞ǔ虫颈ā苍驳) or pretty spicy (麻辣, 尘á濒à). When it comes break open the jaw, split open the skull, and don't miss the best bits down in the cranial cavity.