Tin lamps, unadorned rustic tables and a small wooden bar set the scene for quality seafood and other Venetian specialities at this excellent canalside bacaro (bar). You can munch on cicheti (Venetian tapas) or go for the full menu and swoon over mantis shrimps with pomegranate puree; market-fresh fish; or guinea fowl, radicchio and a decadent port sauce. Reservations recommended.
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1. Il Complesso di Santa Caterina
15.7 MILES
Housed in the 14th-century convent complex of St Catherine, Treviso’s civic museum presents the history of the city from the Palaeolithic era to Roman…