Just after the bridge into Çıralı, this is the best place for Turkish food: behind a counter heaving with mezes and seafood, the open kitchen turns out elongated pide, light and fluffy ²µÃ¶³ú±ô±ð³¾±ð (stuffed flatbread), ³¾²¹²Ô³Ùı (Turkish ravioli), kebaps and grills. Well priced and welcoming, with space for children to roam.