A simple bakery selling rather good fresh-baked goods, Kanemitsu is known for its Molokaʻi sweet bread and crackers (the macadamia-nut ones are extraordinary). The best stuff is usually gone by 1pm. There's a restaurant on-site serving full breakfasts (eggs, pancakes, hashes) and lunches (sandwiches, hamburgers and noodles) that's open until 1pm.