At this buzzing bar and eatery, pub grub comes with the occasional twist – think build-your-own burgers or mac 'n' cheese with gourmet toppings. Plenty of creative sandwiches, too, such as pulled pork with barbecue sauce and red-cabbage slaw. Snacks like nachos and buffalo wings go well with local brews, especially during happy hour (3:30pm to 5:30pm).