Wave to the cows who provide the milk for your ice cream at this working farm. Top licks among the 32 flavors made onsite include bourbon crunch (mixed with Maker’s Mark) and red rumble (white chocolate base with red velvet cake stirred in).
The moo pie – a chocolate chip cookie baked in an eight-inch skillet, served warm under a scoop of slowly melting ice cream – deserves your spoon. To see how the dairy operates, especially its robotic milking machine, take the self-guided tour (per person $4). Kids can let loose at the farm's playground.